A favorite Hawaiian way to eat Spam is in the form of a musubi (pronounced moo-soo-bee, with no accent). It is a fried slice of spam on rice pressed together to form a small block, then wrapped with a strip of seaweed. A special kitchen gadget, known as the Spam Musubi Press (see photo below), [...]
Posted in Featured, Local Foods 
Tags: Convenience store, E-mail, Frying pan, Hawaii, Nori, Onigiri, Rice, Soy sauce, Spam, Spam Musubi, Sugar, Sushi 
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Learn how to add soy sauce, brown sugar, and coconut milk to the stock for Hawaiian pork with pineapple skewers. An easy, delicious recipe for grilling or BBQ.
A malasada (or malassada) is a Portuguese confection. They were first made by inhabitants of São Miguel Island, part of the Azores. Malasadas are made of egg-sized balls of yeast dough that are deep-fried in oil and coated with granulated sugar. A popular variation is where they are hand dropped into the oil and people [...]
Posted in Local Foods Tags: Ash Wednesday, Azores, Holiday, Lent, Mardi Gras, São Miguel Island, Sugar, Yeast 9 Comments »
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